Pachaka pitta is located in the stomach and is the powerful subdosha that digests the soma in our food. It is a powerful part of the digestion process, but it does not stand alone. It works in cooperation with samana vata(controls the timing and quantity of digestive enzymes) and kledaka kapha(mucous lining that protects the stomach tissues and balances the pitta in the stomach) to digest the food in a balanced way without harming the body. This complex system can easily loose its balance in today's world.
If pachaka pitta is too weak for the food we eat, the digestive process creates ama (undigested food particles). This ama can create a host of problems if it is not cleared properly from the body. Pro-Pachaka will help the pachaka pitta regain its balanced state so that the ama will not be created in the digestive process.
Vaidya Mishra has developed this formula based on the knowledge that was imparted to him through his father, Vaidya Kameshwar Mishra, who taught him that pachaka pitta was an integrated part of digestion. One cannot focus directly on the pachak pitta or it will throw off the other two subdoshas that are present there, namely kledaka kapha and samana vata . The way to balance pachaka is to open the nadis(vibrationally intelligent channels), balance samana vata, and through the natural intelligence of samana vata, pachaka will come back into balance without disturbing the integrity of kledaka kapha.
Ajwain: Opens the tough physical channels, even if they are blocked with ama, unclouds the digestive system.
Black Cardamom: Supports protien metabolism, encourages agni.
Cumin: Enhancing absorption, burning ama (toxins from undigested food particles), supports digestion and metabolism without overheating the system.
Ayurvedic Ginger: Supports the digestion, burns ama with out overheating the system.
Pomegranite Seeds: Helps to balance all the doshas, also balances the pitta aggrevating qualities of some of the spices in this formula.
Black Pepper: Opens the micro and macro channels of the body and brain, enhances the oxygenation in the channels of the brain, supports the kidney channels.
Sweet Orange and Grapefruit: Natural anti-oxidant that helps preserve the subtle qualities of the herbs.
in a base of Vegetable Glycerin: Somagenic and vibrationally pure medium for this wonderful formula.
1 fl. oz.
Add 1 drop of the nectar to one glass of high pH water, mix well and drink. Or use as directed by your SVA expert.
As with all herbs, please consult your physician before using.
Store in a cool, dark place. Do not leave exposed to sunlight.
This product and statements have not been evaluated by the FDA (Food and Drug Administration) and are not intended to be used to diagnose, treat or cure any disease. All of the information above is intended to be used for educational purposes only and may not be used to replace or compliment medical advice.