• Gymnema (gymnema sylvestre): neutralizes residue of sugar and carbohydrate

• Cinnamon (cinnamonum zeylonica): supports oral immunity and fights bad breath

• Black pepper (piper nigrum): burns ama of oral cavity and balance bodhaka kapha (enhances the ability to taste better)

• Triphala: helps to neutralize and eliminate toxins of oral cavity

• Clove: (syzygium aromaticum) burns Ama and opens channels of oral cavity

• Neem: (azadirachta indica) leaf creates good environment for good bacteria and bad environment for bad bacteria on mucus membrane of the oral mucosa 

• Babul (acacia arabica): bark is called danta dardhyakar means – strengthens teeth  and stops bleeding gums.

• Ajwain (trachyspermum copticum): burns ama and refreshes mouth

• Holy basil (ocimum sanctum): supports immunity and refreshes mouth

• Nutmeg (myristica fragrans): calming for mind and channel opening for brain

• Peppermint  (mentha piperata): refreshing and channel opening

• Tea tree oil (melaleuca alternifolia): supports oral immunity and channel opening

• Camphor leaf oil (cinnamomum camphora): channel opening and relaxing for jaw

• Sweet orange and grape fruit essential oil as preservatives and helps to fight against bacterial infection

Ingredients: 

Total Mukh Shudhi” (Vaidya Mishra’s proprietary herbal blend), Gymne-ma, Cinnamon, Black Pepper, Triphala, Clove, Neem, Bablu, Ajwain, Holy Basil,   Nutmeg, Peppermint, Tea tree oil, Camphor leaf oil, in Purified water